Natural Factors N-Acetyl-L-Cysteine 500 mg Antioxidant Support to Defend Against Polluted Environments 90 capsules (90 servings)

Natural Factors
87 Excellent
$13.97 · 90 servings
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Summary

This supplement features N-acetyl-L-cysteine, a well-regarded antioxidant that supports detoxification and immune function. The formulation is clean with minimal additives, though it includes magnesium stearate, which is a common but sometimes criticized additive. Overall, the product maintains a high standard of ingredient quality and formulation integrity.

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Natural Factors Nutritional Products Ltd.
Category Immunity

Key ingredients 4

N-acetyl-L-cysteine
Very Good

N-acetyl-L-cysteine (NAC) is a powerful antioxidant that supports detoxification and immune function. It is well-regarded for its ability to replenish glutathione levels, a critical antioxidant in the body. NAC is often used to support respiratory health and protect against environmental pollutants.

Benefits

NAC is known for its antioxidant properties and ability to support liver detoxification and respiratory health.

Rice powder
Neutral

Rice powder is used as a filler in supplements to provide bulk and ensure consistent dosing. It is a natural and minimally processed ingredient. Rice powder is generally considered safe and does not contribute significant nutritional value.

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Vegetarian capsule
Neutral

The vegetarian capsule is made from carbohydrate gum (cellulose) and purified water, providing a plant-based alternative to gelatin capsules. It is suitable for vegetarians and vegans. The capsule is designed to dissolve easily in the digestive tract.

Benefits

Provides a plant-based option for encapsulating supplements, suitable for vegetarians and vegans.

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Vegetable grade magnesium stearate
Bad

Magnesium stearate is a common lubricant used in supplement manufacturing to prevent ingredients from sticking to equipment. It is often criticized for being a highly processed additive. While generally recognized as safe, excessive use may affect nutrient absorption.

Risks

Excessive consumption may interfere with nutrient absorption and digestive health.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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