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Pompeian Organic Robust Extra Virgin Olive Oil - 48 fl oz

Common questions

Is Pompeian Organic Robust Extra Virgin Olive Oil - 48 fl oz healthy?

Pompeian Organic Robust Extra Virgin Olive Oil - 48 fl oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a high-quality extra virgin olive oil, which is rich in monounsaturated fats beneficial for heart health.

How processed is Pompeian Organic Robust Extra Virgin Olive Oil - 48 fl oz?

Pompeian Organic Robust Extra Virgin Olive Oil - 48 fl oz is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Pompeian Organic Robust Extra Virgin Olive Oil - 48 fl oz's score?

In Scout's ingredient-by-ingredient analysis, Olive oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Pompeian Organic Robust Extra Virgin Olive Oil - 48 fl oz

Pompeian
85 Excellent

Analysis updated June 2026 · How Scout scores

$18.97 · 48 fl oz · $0.40 / fluid ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Cooking Oils
Summary

This product is a high-quality extra virgin olive oil, which is rich in monounsaturated fats beneficial for heart health. The organic certification ensures minimal pesticide use and sustainable farming practices, while the cold-pressed extraction method helps retain its natural antioxidants and nutrients. Its minimal processing and clean ingredient list contribute to its high rating.

Key ingredients 1

Olive oil
Very Good

Olive oil is a high-quality source of monounsaturated fats, which are beneficial for heart health. The organic certification indicates minimal pesticide use and sustainable farming practices. Cold-pressed extraction helps retain its natural antioxidants and nutrients.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Olive oil →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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