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RECIPE HELPER 3 COLOR PEPPER & ONION STRIPS

Common questions

Is RECIPE HELPER 3 COLOR PEPPER & ONION STRIPS healthy?

RECIPE HELPER 3 COLOR PEPPER & ONION STRIPS scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed vegetables, including onions and various colored peppers, which are rich in vitamins and antioxidants.

How processed is RECIPE HELPER 3 COLOR PEPPER & ONION STRIPS?

RECIPE HELPER 3 COLOR PEPPER & ONION STRIPS is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive RECIPE HELPER 3 COLOR PEPPER & ONION STRIPS' score?

In Scout's ingredient-by-ingredient analysis, Onions, Green peppers, Red peppers count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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RECIPE HELPER 3 COLOR PEPPER & ONION STRIPS

The Pictsweet Company
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by The Pictsweet Company
Category Vegetables
Summary

This product consists of minimally processed vegetables, including onions and various colored peppers, which are rich in vitamins and antioxidants. The ingredients are whole foods with no additives or harmful substances, maintaining their natural nutrient profiles. The low level of processing and absence of artificial ingredients contribute to a high health rating.

Key ingredients 4

Onions
Good

Onions are a nutrient-dense vegetable with potential anti-inflammatory and antioxidant properties. They contain quercetin, a flavonoid that may help reduce inflammation and lower blood pressure. Onions are minimally processed and retain their natural health benefits.

Benefits

Rich in vitamins, minerals, and antioxidants that support overall health and may reduce the risk of chronic diseases.

See more about Onions →
Green peppers
Good

Green peppers are a low-calorie vegetable rich in vitamins C and A, which support immune function and eye health. They are minimally processed, retaining their natural nutrients and fiber content. Green peppers also provide a good source of antioxidants.

Benefits

High in vitamin C and antioxidants, which can help boost the immune system and protect against oxidative stress.

Red peppers
Good

Red peppers are an excellent source of vitamins A and C, providing antioxidant benefits and supporting immune health. They are minimally processed, preserving their natural nutrient profile. Red peppers also contain lycopene, which may have cancer-preventive properties.

Benefits

Rich in vitamins and antioxidants, which support immune function and may reduce the risk of chronic diseases.

Yellow peppers
Good

Yellow peppers are a nutritious vegetable high in vitamin C and other antioxidants, which help protect cells from damage. They are minimally processed, maintaining their natural health benefits. Yellow peppers also provide dietary fiber, supporting digestive health.

Benefits

High in vitamin C and fiber, which support immune health and digestion.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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