WILD HERRING FILLETS SEASONED WITH CRACKED PEPPER

Common questions

Is WILD HERRING FILLETS SEASONED WITH CRACKED PEPPER healthy?

WILD HERRING FILLETS SEASONED WITH CRACKED PEPPER scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality wood smoked herring fillets, which are an excellent source of protein and omega-3 fatty acids, beneficial for heart and brain health.

How processed is WILD HERRING FILLETS SEASONED WITH CRACKED PEPPER?

WILD HERRING FILLETS SEASONED WITH CRACKED PEPPER is NOVA Group 3: Processed Foods.

Which ingredients drive WILD HERRING FILLETS SEASONED WITH CRACKED PEPPER's score?

In Scout's ingredient-by-ingredient analysis, Wood smoked herring fillets counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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WILD HERRING FILLETS SEASONED WITH CRACKED PEPPER

Bar Harbor
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by BAR HARBOR
Category Meat and Seafood
Summary

This product features high-quality wood smoked herring fillets, which are an excellent source of protein and omega-3 fatty acids, beneficial for heart and brain health. The ingredient list is minimal and clean, consisting only of herring, cracked pepper, and salt, which enhances flavor without introducing harmful additives. Despite being processed, the absence of any artificial additives or seed oils supports a high score within its category.

Key ingredients 3

Wood smoked herring fillets
Good

Herring is a high-quality source of protein and omega-3 fatty acids, which are beneficial for heart and brain health. The smoking process enhances flavor without significantly degrading nutritional value. Compared to other protein sources, herring provides a rich profile of essential nutrients.

Risks

Potential risks include exposure to environmental contaminants like mercury, though herring generally has lower levels compared to larger fish.

Benefits

Rich in omega-3 fatty acids that support cardiovascular health and cognitive function. Provides a good source of protein and essential vitamins such as vitamin D and B12.

Cracked pepper
Neutral

Cracked pepper is used primarily for flavor enhancement and has minimal nutritional impact. It contains piperine, which may enhance nutrient absorption. The processing of peppercorns into cracked pepper does not significantly alter its properties.

Benefits

Contains piperine, which may improve the absorption of certain nutrients and has potential antioxidant properties.

Salt
Neutral

Salt is a common seasoning that enhances flavor but provides no significant nutritional benefits. It is refined and lacks the trace minerals found in unrefined salts. Excessive consumption can lead to health issues such as hypertension.

Risks

High sodium intake is associated with increased risk of hypertension and cardiovascular diseases.

Benefits

Essential for maintaining fluid balance and nerve function, but should be consumed in moderation.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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