bettergoods Organic Grass Fed Beef Bone Broth 16.9 oz Carton
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This bone broth is made from high-quality organic grass-fed beef bones and a variety of organic vegetables, providing a nutrient-rich profile with beneficial compounds like collagen and antioxidants. The use of organic ingredients ensures minimal pesticide exposure, and the absence of harmful additives or seed oils contributes to its clean label. Despite being processed, the product maintains a high standard due to its excellent ingredient quality and nutritional benefits.
Key ingredients 13
Organic Grass-Fed Beef BonesVery Good
Organic grass-fed beef bones are a high-quality source of collagen and minerals. The grass-fed aspect ensures a better fatty acid profile and higher nutrient density. This ingredient supports joint health and provides essential amino acids.
Benefits
Rich in collagen and minerals that support joint health and skin elasticity. Grass-fed sourcing enhances nutrient content and omega-3 fatty acid levels.
Organic CeleryGood
Organic celery adds flavor and nutrients to the broth. It is a source of vitamins and antioxidants. The organic certification ensures minimal pesticide exposure.
Benefits
Provides vitamins and antioxidants that support overall health. Organic farming reduces pesticide residues.
Organic OnionsGood
Organic onions contribute flavor and beneficial compounds like quercetin. They are known for their antioxidant properties. The organic label indicates reduced pesticide use.
Benefits
Rich in antioxidants that may reduce inflammation and support immune health. Organic onions have lower pesticide residues.
Organic LeeksGood
Organic leeks provide a mild onion-like flavor and are a source of vitamins A, C, and K. They contain beneficial compounds like kaempferol. Organic farming practices reduce chemical exposure.
Benefits
Contains vitamins and antioxidants that support cardiovascular health. Organic leeks have reduced pesticide exposure.
Organic CarrotsGood
Organic carrots add sweetness and nutrients such as beta-carotene to the broth. They are known for their antioxidant properties. The organic certification ensures lower pesticide levels.
Benefits
Rich in beta-carotene, which supports eye health and immune function. Organic carrots have reduced pesticide residues.
Organic GarlicGood
Organic garlic enhances flavor and provides health benefits due to its allicin content. It is known for its antimicrobial and antioxidant properties. Organic garlic reduces exposure to harmful chemicals.
Benefits
Contains allicin, which may support cardiovascular health and immune function. Organic garlic has lower pesticide residues.
Organic Tomato PasteGood
Organic tomato paste adds depth of flavor and is a source of lycopene. Lycopene is an antioxidant linked to reduced risk of certain diseases. Organic certification ensures minimal pesticide use.
Benefits
Rich in lycopene, which may support heart health and reduce cancer risk. Organic tomato paste has reduced pesticide exposure.
Sea SaltGood
Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and retains beneficial minerals. Sea salt enhances flavor without excessive processing.
Risks
Excessive sodium intake can lead to hypertension and cardiovascular issues.
Benefits
Provides essential sodium and trace minerals that support electrolyte balance and nerve function.
Organic Apple Cider VinegarGood
Organic apple cider vinegar adds acidity and potential health benefits. It is known for its antimicrobial properties and may aid digestion. Organic certification ensures minimal chemical residues.
Risks
Excessive consumption may lead to enamel erosion and digestive discomfort.
Benefits
May support digestion and provide antimicrobial benefits. Organic apple cider vinegar has reduced pesticide exposure.
Organic Black PepperGood
Organic black pepper enhances flavor and contains piperine, which may improve nutrient absorption. It has antioxidant properties. Organic certification reduces pesticide exposure.
Benefits
Contains piperine, which may enhance nutrient absorption and provide antioxidant benefits. Organic black pepper has reduced pesticide residues.
Organic Bay LeavesGood
Organic bay leaves add flavor and contain compounds with potential health benefits. They are known for their antioxidant properties. Organic certification ensures minimal pesticide use.
Benefits
Provides antioxidants that may support overall health. Organic bay leaves have reduced pesticide exposure.
WaterNeutral
Water is a neutral ingredient that serves as a base for the broth. It is essential for hydration and does not contribute any calories or nutrients. In this product, it acts as a solvent for other ingredients.
See more about Water →Yeast ExtractBad
Concentrated glutamate source — MSG-adjacent flavor enhancer.
Risks
May contain naturally occurring glutamates, which some individuals may be sensitive to.
Benefits
Enhances flavor and provides some B vitamins and amino acids.
Processing
Processed Foods
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