COCOA ROUGE COCOA POWDER
Summary
This cocoa powder is minimally processed, retaining its natural nutritional profile with a high fiber content. The use of alkali in processing is a traditional method that enhances flavor without introducing harmful additives. Its clean ingredient list and minimal processing contribute to a high score.
At a glance
Key ingredients 1
Cocoa processed with alkaliNeutral
Cocoa processed with alkali, also known as Dutch-processed cocoa, is treated to neutralize its acidity. This process results in a smoother flavor and darker color but may reduce some antioxidant content. It is a common method used to enhance the taste and appearance of cocoa products.
Benefits
Cocoa is a source of flavonoids, which have been associated with various health benefits, including improved heart health.
Processing
Unprocessed or Minimally Processed Foods
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