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Bigelow Tea Bags - Lemon Lift Black Tea (28/Box)

Common questions

Is Bigelow Tea Bags - Lemon Lift Black Tea (28/Box) healthy?

Bigelow Tea Bags - Lemon Lift Black Tea (28/Box) scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This tea is primarily composed of black tea and lemon peel, both of which are minimally processed and provide beneficial antioxidants.

How processed is Bigelow Tea Bags - Lemon Lift Black Tea (28/Box)?

Bigelow Tea Bags - Lemon Lift Black Tea (28/Box) is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Bigelow Tea Bags - Lemon Lift Black Tea (28/Box)'s score?

In Scout's ingredient-by-ingredient analysis, Black Tea, Lemon Peel count in its favor; Natural Lemon Flavor is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bigelow Tea Bags - Lemon Lift Black Tea (28/Box)

Bigelow
78 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Tea
Summary

This tea is primarily composed of black tea and lemon peel, both of which are minimally processed and provide beneficial antioxidants. The presence of 'natural lemon flavor' with soy lecithin is a minor concern due to potential allergens and processing, but it does not significantly detract from the overall quality. The product maintains a clean label with a low level of processing, contributing to its high score.

Key ingredients 4

Black Tea
Very Good

Black tea is rich in antioxidants, particularly polyphenols, which can help reduce inflammation and support heart health. It is minimally processed, retaining most of its beneficial compounds. Regular consumption is associated with improved mental alertness and reduced risk of chronic diseases.

Benefits

Contains antioxidants that may improve heart health and reduce inflammation.

See more about Black Tea →
Lemon Peel
Good

Lemon peel is a natural source of vitamin C and other antioxidants, which can support immune function and skin health. It is minimally processed and retains most of its natural nutrients. The inclusion of lemon peel adds a natural citrus flavor and potential health benefits.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and providing natural flavor.

Spice
Neutral

Spices are generally used in small amounts to enhance flavor and may provide some antioxidants. The specific type of spice is not identified, making it difficult to assess its full impact. Without further details, it is considered neutral in terms of health impact.

Benefits

May provide minor antioxidant benefits depending on the specific spice used.

See more about Spice →
Natural Lemon Flavor
Bad

Natural lemon flavor often contains additives like soy lecithin, which is used as an emulsifier. While it is derived from natural sources, the processing and presence of soy lecithin can be concerning for those with soy allergies. The term 'natural flavors' can mask a variety of substances, leading to potential health concerns.

Risks

May contain allergens like soy and can include a variety of processed compounds.

See more about Natural Lemon Flavor →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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