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Daisy Sour Cream

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Common questions

Is Daisy Sour Cream healthy?

Daisy Sour Cream scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This sour cream is made from a single ingredient, cultured cream, which is minimally processed and provides beneficial probiotics.

How processed is Daisy Sour Cream?

Daisy Sour Cream is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Daisy Sour Cream's score?

In Scout's ingredient-by-ingredient analysis, Cultured cream counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Daisy Sour Cream

Daisy
88 Excellent

Analysis updated July 2026 · How Scout scores

$2.94 · 14 oz · $0.21 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Daisy Brand
Category Cream
Summary

This sour cream is made from a single ingredient, cultured cream, which is minimally processed and provides beneficial probiotics. The product is high in quality fats and proteins, especially if sourced from grass-fed cows, and lacks any harmful additives or artificial ingredients, making it a healthy choice.

Key ingredients 1

Cultured cream
Good

Cultured cream is a minimally processed dairy product that provides beneficial probiotics. The fermentation process enhances its digestibility and nutrient absorption. It is a source of high-quality fats and proteins, especially if sourced from grass-fed cows.

Benefits

Contains probiotics that support gut health and digestion. Provides high-quality fats and proteins essential for various bodily functions.

See more about Cultured cream →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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