100% GROUND BEEF

Common questions

Is 100% GROUND BEEF healthy?

100% GROUND BEEF scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of 100% pure ground beef, which is a minimally processed, high-quality source of complete protein.

How processed is 100% GROUND BEEF?

100% GROUND BEEF is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive 100% GROUND BEEF's score?

In Scout's ingredient-by-ingredient analysis, Ground beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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100% GROUND BEEF

Stater Bros. Markets Inc.
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Stater Bros. Markets Inc.
Category Meat and Seafood
Summary

This product consists of 100% pure ground beef, which is a minimally processed, high-quality source of complete protein. It provides essential amino acids necessary for muscle repair and growth, and when sourced from grass-fed cattle, it can offer additional nutritional benefits such as higher omega-3 fatty acids and antioxidants. The lack of additives or harmful ingredients contributes to its high score, reflecting its status as a wholesome, nutrient-dense food.

Key ingredients 1

Ground beef
Good

Ground beef is a high-quality source of complete protein, providing all essential amino acids necessary for muscle repair and growth. It is minimally processed, especially when sourced from grass-fed cattle, which can enhance its nutritional profile with higher omega-3 fatty acids and antioxidants. Compared to plant-based proteins, animal-based proteins like beef offer superior bioavailability and nutrient density.

Risks

Excessive consumption of red meat may be associated with increased risk of certain health issues, such as heart disease and colorectal cancer.

Benefits

Rich in protein, iron, zinc, and B vitamins, ground beef supports muscle health, immune function, and energy metabolism.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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