At a glance
Summary
This product is purified drinking water with added minerals like calcium chloride and sodium bicarbonate, which enhance its mineral content. While the purification process ensures safety by removing contaminants, the use of municipal water as a source can be a drawback compared to natural sources like spring or glacial water. The absence of harmful contaminants and minimal processing contribute positively to its score.
Key ingredients 3
Purified waterNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Provides essential hydration and supports bodily functions without introducing contaminants.
Calcium chlorideNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Excessive consumption may lead to hypercalcemia, but this is unlikely in typical water consumption.
Benefits
Contributes to bone health and supports various physiological functions by providing calcium.
Sodium bicarbonateNeutral
Sodium bicarbonate is used to regulate pH levels in water, maintaining a balanced taste. It is added in minimal amounts to avoid altering the water's natural properties. Compared to other pH regulators, it is safe and commonly used.
Benefits
Helps maintain a balanced pH level, contributing to a pleasant taste.
Processing
Unprocessed or Minimally Processed Foods
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