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WHOLE GRAIN ROTINI PASTA

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WHOLE GRAIN ROTINI PASTA

Barilla
93 Excellent
$23.09 · 16 oz
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Summary

This whole grain rotini pasta is made from a single ingredient, whole grain durum wheat flour, which is minimally processed and retains its nutritional benefits. It is a good source of dietary fiber and protein, with low sugar and fat content, making it a healthy choice. The clean label and minimal processing contribute to its high rating, as it lacks any harmful additives or ingredients.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Barilla Group
Category Pasta

Key ingredients 1

Whole grain durum wheat flour
Good

Whole grain durum wheat flour is a minimally processed ingredient that retains the bran and germ, providing more nutrients than refined flour. It is a good source of dietary fiber, which supports digestive health and helps maintain stable blood sugar levels. The use of whole grains also contributes to a lower glycemic index compared to refined grains.

Benefits

Rich in dietary fiber, vitamins, and minerals, which support overall health and well-being. Provides a source of complex carbohydrates that offer sustained energy release.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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