Heirloom Navel Oranges

Wegmans
90 Excellent
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Near you

Wegmans is carried at Wegmans stores. Find one within 25 miles.

Summary

Heirloom Navel Oranges are primarily composed of whole oranges, which are rich in vitamin C and dietary fiber, offering significant nutritional benefits. The addition of food-grade vegetable wax and natural resins is minimal and does not significantly detract from the product's quality. The low level of processing and absence of harmful additives contribute to a high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Wegman Enterprises, Inc.
Category Fruits

Key ingredients 4

Oranges
Very Good

Oranges are a whole fruit rich in vitamin C and dietary fiber. They provide essential nutrients and antioxidants that support immune function and overall health. Being unprocessed, they retain their natural nutritional profile.

Benefits

Rich in vitamin C, which supports immune health and skin integrity. Contains dietary fiber that aids in digestion and promotes satiety.

Food-grade vegetable wax
Neutral

Food-grade vegetable wax is used to preserve freshness and extend shelf life by preventing moisture loss. It is generally considered safe for consumption as it is not absorbed by the body. The wax is applied in minimal amounts and does not significantly alter the nutritional profile of the fruit.

Benefits

Helps maintain the freshness and appearance of the fruit during storage and transport.

Lac resin
Neutral

Lac resin is a natural resin used as a coating to enhance the appearance and shelf life of fruits. It is derived from the secretions of the lac insect and is considered safe for consumption. The resin is used in small quantities and does not impact the nutritional value of the fruit.

Benefits

Provides a protective coating that helps preserve the fruit's quality and appearance.

Wood resin
Neutral

Wood resin is used as a natural coating to protect fruits from spoilage and extend shelf life. It is derived from tree sap and is considered safe for use in food applications. The resin is applied in minimal amounts and does not affect the fruit's nutritional content.

Benefits

Helps maintain the fruit's freshness and prevents spoilage during storage.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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