Member's Mark ORGANIC 100% PURE MAPLE SYRUP
Member's MarkAnalysis updated September 2026 · How Scout scores
At a glance
Summary
This product is made from organic maple syrup, a minimally processed natural sweetener that retains some beneficial minerals and antioxidants. The organic certification ensures that no synthetic pesticides or fertilizers were used, enhancing its quality. Its processing level is low, contributing to a high score for ingredient quality and minimal processing.
Key ingredients 1
Organic maple syrupGood
Organic maple syrup is a natural sweetener with a lower glycemic index than refined sugar. It is minimally processed and retains some beneficial minerals and antioxidants. The organic certification ensures no synthetic pesticides or fertilizers were used in its production.
Risks
Excessive consumption can lead to high sugar intake, which may contribute to weight gain and blood sugar spikes.
Benefits
Contains small amounts of minerals like manganese and zinc, which are beneficial for health. Provides antioxidants that may help reduce oxidative stress.
Processing
Processed Culinary Ingredients
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