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Great Value Mixed Vegetables

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Common questions

Is Great Value Mixed Vegetables healthy?

Great Value Mixed Vegetables scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed vegetables, including carrots, green peas, green beans, and corn, which are all rich in essential nutrients and fiber.

How processed is Great Value Mixed Vegetables?

Great Value Mixed Vegetables is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Great Value Mixed Vegetables' score?

In Scout's ingredient-by-ingredient analysis, Carrots, Green peas, Green beans count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Great Value Mixed Vegetables

Great Value
Bioengineered
95 Excellent

Analysis updated August 2026 · How Scout scores

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Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Walmart
Category Vegetables
Summary

This product consists of minimally processed vegetables, including carrots, green peas, green beans, and corn, which are all rich in essential nutrients and fiber. The absence of additives, preservatives, or harmful ingredients contributes to its high health rating. Its low processing level ensures that the natural nutritional integrity of the vegetables is preserved, making it a healthy choice.

Key ingredients 4

Carrots
Good

Carrots are a rich source of beta-carotene, which the body converts into vitamin A. They are minimally processed and retain most of their natural nutrients. Carrots also provide dietary fiber and antioxidants.

Benefits

High in beta-carotene, which supports eye health and immune function. Provides dietary fiber that aids in digestion.

See more about Carrots →
Green peas
Good

Green peas are a good source of plant-based protein and essential vitamins like vitamin K and C. They are minimally processed and maintain their nutritional integrity. Peas also contain fiber and antioxidants.

Benefits

Rich in protein and fiber, supporting muscle health and digestion. Contains vitamins and antioxidants that promote overall health.

Green beans
Good

Green beans are low in calories and high in vitamins A, C, and K. They are minimally processed, preserving their natural nutrients. Green beans also provide fiber and are a good source of folate.

Benefits

Provides essential vitamins and fiber, supporting immune function and digestion. Contains folate, which is important for cell growth and metabolism.

See more about Green beans →
Corn
Good

Corn is a source of carbohydrates and provides essential nutrients like vitamin B6 and magnesium. It is minimally processed and retains its natural fiber content. Corn also contains antioxidants like lutein and zeaxanthin.

Benefits

Provides energy through carbohydrates and supports eye health with antioxidants. Contains fiber that aids in digestion.

See more about Corn →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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