Common questions

Is Apple Sauce healthy?

Apple Sauce scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This apple sauce is made from organic apples, which are a high-quality source of vitamins and antioxidants, and are grown without synthetic pesticides.

How processed is Apple Sauce?

Apple Sauce is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Apple Sauce's score?

In Scout's ingredient-by-ingredient analysis, Organic Apples, Ascorbic Acid count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

NATURAL NECTAR, WHOLE FRUITS BRITTANY APPLE SAUCE

Natural Nectar

TROPICAL FRUIT BLEND MANGO CHUNKS, PEACH SLICES, PINEAPPLE CHUNKS & BANANA SLICES

Good & Gather

Bare Fruit All Natural Crunchy Apple Chips - Fuji Red - Case of 24

Bare

Peeled Snacks APPLE GENTLY DRIED FRUIT

Peeled Snacks

$8.95

More from O Organics

O Organics Organic Couscous

SimplyGo Organic White Quinoa

O Organics Puffs Apple Strawberry

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Apple Sauce

Name: Apple Sauce
Brand: O Organics

O Organics

Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2

Harmful ingredients 0

Owned by Albertsons

Category Fruits

Summary

This apple sauce is made from organic apples, which are a high-quality source of vitamins and antioxidants, and are grown without synthetic pesticides. The minimal processing and absence of added sugars or artificial ingredients contribute to its high rating, making it a healthy choice.

Key ingredients 3

Organic Apples

Good

Whole organic fruit providing natural dietary fiber, vitamins, and antioxidants without the risk of synthetic pesticide residues.

See more about Organic Apples →

Ascorbic Acid

Good

Vitamin C — beneficial even when serving as a preservative.

See more about Ascorbic Acid →

Water

Neutral

Pure filtered water used for consistency and processing.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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