StarKist E.V.O.O. Solid Yellowfin Tuna

Common questions

Is StarKist E.V.O.O. Solid Yellowfin Tuna healthy?

StarKist E.V.O.O. Solid Yellowfin Tuna scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product contains high-quality ingredients such as yellowfin tuna and extra virgin olive oil, both of which are beneficial for health due to their protein content and healthy fats.

How processed is StarKist E.V.O.O. Solid Yellowfin Tuna?

StarKist E.V.O.O. Solid Yellowfin Tuna is NOVA Group 3: Processed Foods.

Which ingredients drive StarKist E.V.O.O. Solid Yellowfin Tuna's score?

In Scout's ingredient-by-ingredient analysis, Yellowfin tuna, Extra virgin olive oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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StarKist E.V.O.O. Solid Yellowfin Tuna

StarKist E.V.O.O.
85 Excellent

Analysis updated August 2026 · How Scout scores

$22.13 · 4.5 oz · pack of 12 · $0.41 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Dongwon Industries
Category Canned Foods
Summary

This product contains high-quality ingredients such as yellowfin tuna and extra virgin olive oil, both of which are beneficial for health due to their protein content and healthy fats. The ingredient list is short and clean, with no harmful additives or seed oils, which is favorable. However, as a processed food, its score is capped due to the level of processing involved.

Key ingredients 4

Yellowfin tuna
Very Good

Yellowfin tuna is a high-quality source of lean protein and essential omega-3 fatty acids. It is minimally processed, retaining its natural nutrients. Compared to plant-based proteins, it offers a richer amino acid profile.

Risks

Potential mercury content may be a concern if consumed in large quantities.

Benefits

Rich in omega-3 fatty acids which support heart and brain health. Provides high-quality protein essential for muscle maintenance and repair.

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Extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Water
Neutral

Water is used as a medium for preservation and does not contribute significant nutritional value. It is a neutral ingredient in terms of health impact. It helps maintain the moisture content of the product.

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Salt
Neutral

Salt is used for flavor enhancement and preservation. It is a common culinary ingredient with no additional processing. While necessary for bodily functions, excessive intake can lead to health issues.

Risks

Excessive consumption may contribute to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium needed for nerve and muscle function.

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Processing

Group 3 · Processed

Processed Foods

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