NATURE S PLUS

Common questions

Is NATURE S PLUS healthy?

NATURE S PLUS scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This supplement contains beneficial ingredients such as di-calcium phosphate, watercress, and parsley, which contribute to bone health and provide essential vitamins and antioxidants.

How processed is NATURE S PLUS?

NATURE S PLUS is NOVA Group 3: Processed Foods.

Which ingredients drive NATURE S PLUS' score?

In Scout's ingredient-by-ingredient analysis, Di-calcium Phosphate, Watercress, Parsley count in its favor; Pharmaceutical Glaze is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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NATURE S PLUS

68 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Vitamins and Minerals
Summary

This supplement contains beneficial ingredients such as di-calcium phosphate, watercress, and parsley, which contribute to bone health and provide essential vitamins and antioxidants. However, the presence of pharmaceutical glaze, a processed ingredient used for aesthetic purposes, slightly detracts from the overall formulation quality. The product maintains a moderate level of processing with a focus on delivering essential nutrients.

Key ingredients 9

Di-calcium Phosphate
Good

Di-calcium phosphate is a source of calcium and phosphorus, essential minerals for bone health. It is commonly used in supplements to support bone density and strength. The ingredient is generally well-tolerated and effective in delivering these nutrients.

Risks

Excessive intake may lead to imbalances in calcium and phosphorus levels.

Benefits

Provides essential minerals that support bone health and metabolic functions.

Watercress
Good

Watercress is a nutrient-rich leafy green that provides vitamins and antioxidants. It is valued for its potential health benefits, including supporting immune function and reducing inflammation. Its inclusion in supplements can enhance nutritional value.

Benefits

Rich in vitamins and antioxidants, supporting overall health and wellness.

Parsley
Good

Parsley is a herb known for its high vitamin C and antioxidant content. It supports immune health and may have anti-inflammatory properties. Its inclusion in supplements can contribute to overall nutritional intake.

Benefits

Provides vitamins and antioxidants that support immune health and reduce inflammation.

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Stearic Acid
Neutral

Stearic acid is a fatty acid used as a lubricant in supplement manufacturing. It is generally considered safe and does not have significant health impacts. It is naturally found in various foods and is not associated with adverse health effects.

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Hydroxypropyl Methylcellulose
Neutral

Hydroxypropyl methylcellulose is a plant-derived compound used as a binder or coating agent. It is widely used in supplements and pharmaceuticals for its stability and safety. It does not contribute to nutritional value but aids in product formulation.

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Magnesium Stearate
Neutral

Magnesium stearate is a common additive used to prevent ingredients from sticking to manufacturing equipment. It is considered safe in small amounts and does not affect the nutritional profile of the supplement. It is widely used in the industry for its functional properties.

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Rice Husk
Neutral

Rice husk is used as a natural filler or fiber source in supplements. It is a byproduct of rice milling and is considered safe for consumption. It does not provide significant nutritional benefits but can aid in the formulation of supplements.

Silica
Neutral

Silica is used as an anti-caking agent in supplements to maintain product consistency. It is considered safe and does not contribute to the nutritional profile. It is commonly used in the food and supplement industry for its functional properties.

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Pharmaceutical Glaze
Bad

Pharmaceutical glaze, often derived from shellac, is used to coat tablets for a shiny finish. It is a processed ingredient that may raise concerns for those avoiding animal-derived products. Its use is primarily aesthetic and does not enhance nutritional value.

Risks

May contain animal-derived components, which could be a concern for vegans or vegetarians.

Processing

Group 3 · Processed

Processed Foods

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