Lemme Tone Body Composition Gummies - Metabolism & Lean Body Mass - Chromax, ACV, Vitamin B12 & Ginger - 60ct

Lemme
68 Fair
$29.97
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Summary

This supplement contains beneficial ingredients like organic apple cider vinegar, ginger root, and bioavailable forms of vitamin B12 and chromium, which support metabolism and overall health. However, the presence of 'natural flavors' introduces some uncertainty due to the lack of transparency about their composition. The product is also moderately processed, which slightly impacts its overall health profile.

At a glance

Beneficial ingredients 4
Harmful ingredients 1
Category Immunity

Key ingredients 13

Organic Apple Cider Vinegar
Good

Organic Apple Cider Vinegar is considered beneficial for its potential to support digestion and metabolism. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It may also help in maintaining healthy blood sugar levels.

Benefits

May aid in digestion and support healthy metabolism.

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Ginger Root
Good

Ginger Root is known for its anti-inflammatory and antioxidant properties. It is a natural ingredient that can help alleviate nausea and improve digestion. Additionally, it may support immune function and reduce muscle pain.

Benefits

Provides anti-inflammatory benefits and supports digestion.

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Vitamin B12 (as Methylcobalamin)
Very Good

Vitamin B12 is essential for nerve function and the production of DNA and red blood cells. Methylcobalamin is a bioavailable form of B12, making it more easily absorbed by the body. It is crucial for energy production and neurological health.

Benefits

Supports energy production and neurological health.

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Chromium (as Chromax Chromium Picolinate)
Good

Chromium Picolinate is used to improve blood sugar control and enhance insulin sensitivity. Chromax is a patented form that is highly bioavailable, ensuring better absorption. It may also aid in weight management by reducing cravings.

Benefits

Improves blood sugar control and may aid in weight management.

Tapioca Fiber
Neutral

Tapioca Fiber is a source of dietary fiber that can aid in digestion. It is derived from the cassava root and is often used as a filler in supplements. While it provides fiber, it does not offer significant nutritional benefits beyond that.

Benefits

Provides dietary fiber which can aid in digestion.

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Organic Cane Sugar
Neutral

Organic Cane Sugar is used as a sweetener and is less processed than refined sugar. Being organic, it is free from synthetic pesticides and fertilizers. However, it still contributes to overall sugar intake, which should be moderated.

Risks

Excessive consumption can contribute to weight gain and metabolic issues.

Benefits

Provides a natural source of sweetness with minimal processing.

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Water
Neutral

Water is used as a solvent and carrier in many food products. It is essential for hydration and does not pose any health risks. In this product, it helps dissolve and mix other ingredients.

Benefits

Essential for hydration and acts as a solvent.

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Pectin
Neutral

Pectin is a natural gelling agent derived from fruits, used to provide texture in gummies. It is a source of soluble fiber, which can aid in digestion. However, its primary role in this product is as a texturizer.

Benefits

Provides soluble fiber and aids in digestion.

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Natural Flavors
Bad

Natural Flavors are often used to enhance taste but can be a catch-all term for various additives. The lack of transparency in what constitutes 'natural flavors' can be concerning for consumers. They may contain solvents or preservatives that are not disclosed.

Risks

Potential for undisclosed additives and allergens.

Benefits

Enhances the flavor profile of the product.

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Carnauba Wax
Neutral

Carnauba Wax is used as a glazing agent to provide a shiny finish to gummies. It is derived from the leaves of the carnauba palm and is considered safe for consumption. Its primary function is cosmetic, with no nutritional benefits.

Benefits

Provides a glossy finish to the product.

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Coconut Oil
Neutral

Coconut Oil is used as a lubricant and to prevent sticking in gummy production. It is a natural fat that is solid at room temperature. While it contains medium-chain triglycerides, its quantity in this product is likely minimal.

Benefits

Acts as a natural lubricant and prevents sticking.

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Sodium Citrate
Neutral

Sodium Citrate is used as a buffering agent to control acidity and enhance flavor. It is a salt of citric acid and is generally recognized as safe. Its role is primarily functional, with no direct health benefits.

Benefits

Helps control acidity and enhance flavor.

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Vegetable Juice (for color)
Neutral

Vegetable Juice is used as a natural coloring agent in food products. It provides color without the use of artificial dyes, which is a positive aspect. However, it does not contribute significant nutritional value.

Benefits

Provides natural color without artificial dyes.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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