Fig

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Fig healthy?

Fig scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Figs are a minimally processed whole food, providing natural sugars, dietary fiber, and essential nutrients.

How processed is Fig?

Fig is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Fig's score?

In Scout's ingredient-by-ingredient analysis, Fig counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Fig

Natural Delights
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Bard Valley Date Growers
Category Fruits
Summary

Figs are a minimally processed whole food, providing natural sugars, dietary fiber, and essential nutrients. They support digestive health due to their fiber content and retain antioxidants, making them a nutritious choice. The single-ingredient nature and lack of additives contribute to their high rating.

Key ingredients 1

Fig
Good

Figs are a natural source of dietary fiber and essential nutrients. They are minimally processed and retain their natural sugars and antioxidants. The whole fruit provides a balance of carbohydrates and fiber, supporting digestive health.

Benefits

Rich in dietary fiber, which aids in digestion and helps maintain a healthy gut. Contains natural sugars and antioxidants that provide energy and support overall health.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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