365 EVERYDAY VALUE, LASAGNE
Summary
This product consists of a single ingredient, durum wheat semolina, which is minimally processed and maintains its nutritional integrity. The absence of additives, preservatives, or artificial ingredients contributes to its high rating, making it a clean and wholesome choice within the pasta category.
At a glance
Key ingredients 1
Durum wheat semolinaNeutral
Durum wheat semolina is a coarse flour made from durum wheat, a hard variety of wheat. It is minimally processed and retains some of the wheat's natural nutrients. This ingredient is commonly used in pasta products for its high protein content and firm texture.
Benefits
Provides a good source of protein and complex carbohydrates, which can support energy levels and muscle maintenance.
Processing
Unprocessed or Minimally Processed Foods
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