Apple Pear Broccoli Food Tub Baby Snack - Assorted Greens - 3.5oz - Good & Gather™: 2nd Stage, Kosher, Pouch, Ready to Eat

Good And Gather Baby
85 Excellent
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Summary

This product is composed of organic purees and minimally processed ingredients, which contribute to its high nutritional value. The use of organic apple, pear, and broccoli ensures the absence of synthetic pesticides, enhancing the product's health benefits. Additionally, the inclusion of natural preservatives like organic lemon juice concentrate and ascorbic acid supports freshness without artificial additives.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by Target Corporation
Category Snack Bars

Key ingredients 5

Organic apple puree
Very Good

Organic apple puree is a minimally processed ingredient rich in dietary fiber and vitamin C. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. It provides natural sweetness without added sugars.

Benefits

Provides dietary fiber and vitamin C, supporting digestive health and immune function.

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Organic pear puree
Very Good

Organic pear puree is a natural source of vitamins, minerals, and dietary fiber. The organic certification ensures it is grown without harmful chemicals, making it a healthier choice. It contributes to the product's natural sweetness and nutritional value.

Benefits

Rich in dietary fiber and essential nutrients, supporting digestive health and providing natural sweetness.

Organic broccoli
Very Good

Organic broccoli is a nutrient-dense vegetable high in vitamins C and K, fiber, and antioxidants. Being organic, it is cultivated without synthetic pesticides, enhancing its health benefits. It adds a source of essential nutrients and fiber to the product.

Benefits

High in vitamins and antioxidants, supporting overall health and providing dietary fiber.

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Organic lemon juice concentrate
Good

Organic lemon juice concentrate is used as a natural preservative and flavor enhancer. The organic certification ensures it is free from synthetic additives, maintaining its purity. It adds a tangy flavor and vitamin C to the product.

Benefits

Provides vitamin C and acts as a natural preservative, enhancing flavor and shelf life.

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Ascorbic acid
Good

Ascorbic acid, also known as vitamin C, is an essential nutrient and antioxidant. It is added to preserve color and freshness in food products. It supports immune function and acts as a natural preservative.

Benefits

Acts as an antioxidant and supports immune health, while preserving product quality.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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