Strawberry Peanut Butter Protein Energy Bites

RXBAR
63 Fair
$21.48 · 21.1 oz
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Summary

This product contains a mix of beneficial ingredients such as peanut butter, apples, dates, and oats, which provide healthy fats, fiber, and protein. However, it is classified as ultra-processed due to the inclusion of 'natural flavors' and its overall processing level, which limits its score. Despite the presence of whole food ingredients, the processing level and the use of natural flavors prevent it from achieving a higher rating.

At a glance

Beneficial ingredients 8
Harmful ingredients 1
Owned by Kellogg
Category Snack Bars

Key ingredients 12

Peanut Butter
Good

Peanut butter is a good source of healthy fats and protein. It provides essential nutrients like vitamin E, magnesium, and niacin. The natural oils in peanuts support heart health and provide energy.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in monounsaturated fats and protein, supporting heart health and muscle maintenance.

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Apples
Good

Apples are a natural source of fiber and vitamin C. They contain antioxidants that may help reduce the risk of chronic diseases. The fiber content supports digestive health.

Benefits

Provides dietary fiber and antioxidants, supporting overall health and digestion.

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Dates
Good

Dates are a natural sweetener rich in fiber and essential minerals like potassium. They provide a quick source of energy and are less processed than refined sugars. The fiber content aids in digestion.

Risks

High in natural sugars, which may affect blood sugar levels if consumed in excess.

Benefits

Rich in fiber and natural sugars, providing energy and supporting digestive health.

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Honey
Neutral

Honey is a natural sweetener with some antioxidant properties. It is less processed than refined sugars but still high in sugars. The antioxidants may provide minor health benefits.

Risks

High sugar content can contribute to increased blood sugar levels.

Benefits

Contains antioxidants and is a natural sweetener alternative to refined sugars.

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Egg Whites
Good

Egg whites are a high-quality source of protein with minimal fat. They provide essential amino acids necessary for muscle repair and growth. The low-fat content makes them a lean protein option.

Risks

Potential allergen for individuals with egg allergies.

Benefits

Excellent source of lean protein, supporting muscle health and repair.

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Strawberries
Good

Strawberries are rich in vitamin C and antioxidants. They support immune health and may reduce inflammation. The natural sugars provide a sweet flavor without added sugars.

Benefits

High in vitamin C and antioxidants, supporting immune function and reducing inflammation.

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Oats
Good

Oats are a whole grain rich in fiber and essential nutrients. They support heart health by helping to lower cholesterol levels. The fiber content aids in digestion and provides sustained energy.

Benefits

Rich in fiber and nutrients, supporting heart health and digestion.

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Cranberry Seeds
Neutral

Cranberry seeds are a source of fiber and antioxidants. They may provide some health benefits, but their impact is less significant compared to whole cranberries. The seeds add texture and minor nutritional value.

Benefits

Provides fiber and antioxidants, contributing to overall health.

Citrus Fiber
Neutral

Citrus fiber is used as a natural thickener and source of dietary fiber. It supports digestive health and adds texture to food products. The fiber content can aid in maintaining regular bowel movements.

Benefits

Adds dietary fiber, supporting digestive health.

Coconut
Good

Coconut provides healthy fats and a unique flavor. It contains medium-chain triglycerides (MCTs) that may support energy metabolism. The natural fats contribute to satiety and flavor.

Risks

High in saturated fats, which should be consumed in moderation.

Benefits

Contains MCTs that support energy metabolism and provide a rich flavor.

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Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and can enhance flavor. The trace minerals may provide minor health benefits.

Risks

Excessive sodium intake can lead to high blood pressure.

Benefits

Provides essential sodium and trace minerals, enhancing flavor.

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Natural Flavors
Bad

Natural flavors are added to enhance taste but lack transparency in their composition. They are highly processed and can contain a variety of chemical compounds. The lack of disclosure makes it difficult to assess their health impact.

Risks

Potential for undisclosed allergens and chemical additives.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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