Yellowfin Tuna Fillets in Spring Water w/ Lemon

Central Market
95 Excellent
View on Amazon

Summary

This product features high-quality yellowfin tuna, which is a great source of protein and omega-3 fatty acids, contributing to heart health. The addition of organic lemon peel essential oil enhances flavor and provides antioxidant benefits without introducing synthetic additives. The product is minimally processed, maintaining the nutritional integrity of its ingredients.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by H-E-B Grocery Company
Category Meat And Seafood

Key ingredients 4

Water
Neutral

Water is a neutral ingredient used as a base or filler in many food products. It does not contribute any significant nutritional value or health risks. It serves as a medium for other ingredients and helps maintain moisture.

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Yellowfin Tuna
Good

Yellowfin tuna is a high-quality source of protein and omega-3 fatty acids, which are beneficial for heart health. It is minimally processed and provides essential nutrients like vitamin D and selenium. Compared to other fish, it has a moderate mercury level, which should be monitored.

Risks

Moderate mercury levels may pose a risk if consumed in large quantities over time.

Benefits

Rich in protein and omega-3 fatty acids, supporting cardiovascular health and cognitive function.

Organic Lemon Peel Essential Oil
Good

Organic lemon peel essential oil adds flavor and potential antioxidant benefits. Being organic, it is free from synthetic pesticides and chemicals. It enhances the taste profile while providing some vitamin C and flavonoids.

Benefits

Provides antioxidants and enhances flavor with natural citrus notes.

Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a common culinary ingredient but does not provide additional nutritional benefits beyond sodium. Excessive consumption can lead to health issues like hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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