Nut & Fruit Mix Classic

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Common questions

Is Nut & Fruit Mix Classic healthy?

Nut & Fruit Mix Classic scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This nut and fruit mix contains a variety of nutrient-dense nuts such as almonds, walnuts, hazelnuts, Brazil nuts, and cashews, which provide healthy fats, protein, and essential minerals.

How processed is Nut & Fruit Mix Classic?

Nut & Fruit Mix Classic is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Nut & Fruit Mix Classic's score?

In Scout's ingredient-by-ingredient analysis, Blanched almonds, Walnuts, Hazelnuts count in its favor; Sunflower oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nut & Fruit Mix Classic

Alesto
75 Good

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Schwarz Group
Category Nuts
Summary

This nut and fruit mix contains a variety of nutrient-dense nuts such as almonds, walnuts, hazelnuts, Brazil nuts, and cashews, which provide healthy fats, protein, and essential minerals. However, the use of sunflower oil, a seed oil high in omega-6 fatty acids, slightly detracts from the overall healthiness of the product. Despite this, the mix remains minimally processed, contributing to its favorable rating.

Key ingredients 7

Blanched almonds
Very Good

Blanched almonds are a nutrient-dense nut rich in healthy fats, protein, and fiber. The blanching process removes the skin, which can reduce some antioxidant content but makes them easier to digest. They are a good source of vitamin E and magnesium.

Benefits

Rich in healthy fats, protein, and fiber, supporting heart health and providing essential nutrients.

Walnuts
Very Good

Walnuts are an excellent source of omega-3 fatty acids, which support heart health and have anti-inflammatory properties. They are minimally processed and provide antioxidants and essential nutrients. Compared to other nuts, they offer a unique profile of beneficial fats.

Benefits

Rich in omega-3 fatty acids and antioxidants, supporting heart health and reducing inflammation.

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Hazelnuts
Very Good

Hazelnuts are rich in monounsaturated fats, which are beneficial for heart health. They provide vitamins and minerals, including vitamin E and magnesium. Their nutrient profile supports overall health and wellness.

Benefits

Provide monounsaturated fats, vitamins, and minerals that support heart health and overall wellness.

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Brazil nuts
Very Good

Brazil nuts are a rich source of selenium, an essential mineral with antioxidant properties. They are minimally processed and provide healthy fats and protein. Selenium supports immune function and thyroid health.

Risks

Excessive consumption can lead to selenium toxicity; moderation is key.

Benefits

High in selenium, supporting immune function and thyroid health, along with healthy fats.

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Cashews
Good

Cashews are a good source of healthy fats, protein, and essential minerals like magnesium and zinc. They are minimally processed and provide a creamy texture and flavor. Compared to other nuts, they have a lower fat content but still offer nutritional benefits.

Benefits

Provide healthy fats, protein, and essential minerals, supporting overall health.

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Light raisins
Neutral

Light raisins are dried grapes that provide natural sugars and some fiber. They are minimally processed and retain some vitamins and minerals. However, they are high in sugar, which can be a concern if consumed in excess.

Risks

High sugar content may contribute to blood sugar spikes if consumed in large quantities.

Benefits

Provide natural sugars and some fiber, along with small amounts of vitamins and minerals.

Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed excessively. It is often highly processed, which can reduce its nutritional quality. Compared to other oils, it lacks beneficial compounds like antioxidants.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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