100% Extra Virgin Olive Oil Crisps
Summary
This product is made from simple ingredients: potatoes and extra virgin olive oil, which is a high-quality fat known for its health benefits. The use of extra virgin olive oil instead of seed oils is a positive aspect, contributing to a cleaner label. Despite being processed, the absence of harmful additives or artificial ingredients supports a higher score within the processing level constraints.
At a glance
Key ingredients 2
PotatoesNeutral
Potatoes are a staple carbohydrate source providing energy. They contain essential nutrients like vitamin C and potassium. However, their nutritional value can be diminished when fried or heavily processed.
Risks
Frying potatoes can increase acrylamide content, a potential carcinogen, and elevate calorie density.
Benefits
Potatoes are a good source of vitamin C, potassium, and dietary fiber, supporting immune function and digestive health.
Extra Virgin Olive OilVery Good
Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.
Processing
Processed Foods
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