PENNE RIGATE Pâtes de qualité supérieure
Summary
This pasta is made from high-quality durum wheat semolina and is minimally processed, which contributes to its excellent nutritional profile. The ingredient list is clean, with no additives or harmful substances, making it a wholesome choice for those seeking a nutritious pasta option. The presence of traces of egg is noted but does not detract from the overall quality and minimal processing level of the product.
At a glance
Key ingredients 2
Durum wheat semolinaNeutral
Durum wheat semolina is a coarse flour made from durum wheat, commonly used in pasta production. It is minimally processed and retains some of the wheat's natural nutrients. However, it lacks the complete amino acid profile found in animal-based proteins.
Risks
Contains gluten, which may cause adverse reactions in individuals with celiac disease or gluten sensitivity.
Benefits
Provides a source of carbohydrates and some protein, contributing to energy and satiety.
Egg tracesNeutral
Egg traces indicate the potential presence of egg residues due to shared processing equipment. This is not a primary ingredient but a potential allergen warning. It does not significantly impact the nutritional profile of the product.
Risks
May pose an allergy risk for individuals with egg allergies.
Processing
Unprocessed or Minimally Processed Foods
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