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Yaourt Nature BIO

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Yaourt Nature BIO healthy?

Yaourt Nature BIO scores 92/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This yogurt is made from whole milk and lactic ferments, both of which are minimally processed and beneficial for health.

How processed is Yaourt Nature BIO?

Yaourt Nature BIO is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Yaourt Nature BIO's score?

In Scout's ingredient-by-ingredient analysis, Lait entier pasteurisé, lait concentré écrémé, ferments lactiques count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Yaourt Nature BIO

Malo
92 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Glickman Capital
Category Yogurt
Summary

This yogurt is made from whole milk and lactic ferments, both of which are minimally processed and beneficial for health. The product is free from harmful additives and artificial ingredients, focusing on quality and local production standards. Its simple ingredient list and low processing level contribute to its high rating.

Key ingredients 4

Lait entier pasteurisé
Good

This is high-quality pasteurized whole milk, providing essential nutrients and a natural base for yogurt without excessive processing.

lait concentré écrémé
Good

Skimmed concentrated milk adds creaminess and protein while maintaining minimal processing, supporting a balanced diet.

ferments lactiques
Good

Lactic ferments are beneficial probiotics that promote healthy digestion and gut flora in a natural way.

France
Neutral

Indicates the origin of the milk, which can be associated with quality standards, but does not directly impact health benefits or risks.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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