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Bio-Kokosöl nativ

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Bio-Kokosöl nativ

Henry Lamotte Oils
90 Excellent
View on Amazon

Summary

This product is made from cold-pressed native coconut oil, which is a high-quality source of medium-chain triglycerides (MCTs) and retains its natural antioxidants due to minimal processing. The oil is suitable for high-temperature cooking and does not contain any harmful additives or seed oils, contributing to its high score.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Cooking Oils

Key ingredients 1

Coconut oil
Very Good

Coconut oil is a high-quality source of medium-chain triglycerides (MCTs) which are easily metabolized for energy. The cold-pressed extraction method preserves its natural antioxidants and beneficial compounds. It is a stable fat suitable for cooking at high temperatures.

Benefits

Rich in medium-chain triglycerides that provide a quick source of energy and may support metabolic health. Contains lauric acid, which has antimicrobial properties.

See more about Coconut oil →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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