Milk

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Common questions

Is Milk healthy?

Milk scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This milk is minimally processed, containing only milk and Vitamin D3, which retains its natural nutritional profile.

How processed is Milk?

Milk is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Milk's score?

In Scout's ingredient-by-ingredient analysis, Milk, Vitamin D3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Milk

Friendly Farms
95 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Aldi
Category Milk
Summary

This milk is minimally processed, containing only milk and Vitamin D3, which retains its natural nutritional profile. It provides high-quality protein and essential nutrients like calcium and vitamin B12, making it a wholesome choice. The absence of additives and the simple ingredient list contribute to its high rating.

Key ingredients 2

Milk
Good

Milk is a natural source of high-quality protein and essential nutrients like calcium and vitamin B12. It is minimally processed, typically involving pasteurization to ensure safety while retaining its nutritional profile. Compared to plant-based alternatives, milk provides a more complete amino acid profile and is rich in bioavailable nutrients.

Risks

Some individuals may experience lactose intolerance or milk allergies, which can cause digestive discomfort or allergic reactions.

Benefits

Milk is rich in calcium and vitamin D, which are crucial for bone health. It also provides high-quality protein that supports muscle maintenance and growth.

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Vitamin D3
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Vitamin D3 supports calcium absorption and bone health, and it may also play a role in immune function.

See more about Vitamin D3 →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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