Common questions

Is Organic Ground Beef 90% Lean / 10% Fat healthy?

Organic Ground Beef 90% Lean / 10% Fat scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from organic ground beef, which is a high-quality source of protein and essential nutrients.

How processed is Organic Ground Beef 90% Lean / 10% Fat?

Organic Ground Beef 90% Lean / 10% Fat is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Organic Ground Beef 90% Lean / 10% Fat's score?

In Scout's ingredient-by-ingredient analysis, Organic ground beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Ground Beef 90% Lean / 10% Fat

Name: Organic Ground Beef 90% Lean / 10% Fat
Brand: Butcher's Specialty by Lidl

Butcher's Specialty by Lidl

Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by Schwarz Group

Category Meat and Seafood

Summary

This product is made from organic ground beef, which is a high-quality source of protein and essential nutrients. The organic certification ensures it is free from synthetic pesticides and antibiotics, enhancing its nutritional profile. Its minimal processing level and clean ingredient list contribute to a high health rating.

Key ingredients 1

Organic ground beef

Good

Organic ground beef is a high-quality source of protein and essential nutrients. Being organic, it is free from synthetic pesticides and antibiotics, which enhances its nutritional profile. The 90% lean composition provides a balance of protein and healthy fats.

Benefits

Rich in protein, iron, and B vitamins, supporting muscle growth and energy metabolism. The organic certification ensures a cleaner product with fewer contaminants.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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