Pink Flamingo

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Pink Flamingo healthy?

Pink Flamingo scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This beverage is composed entirely of natural fruit juices and purees, with no added sugars or artificial ingredients, which contributes to its high nutritional value.

How processed is Pink Flamingo?

Pink Flamingo is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Pink Flamingo's score?

In Scout's ingredient-by-ingredient analysis, Apple Juice, Banana Puree, Dragon Fruit Puree count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Pink Flamingo

Rewe
80 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Owned by REWE Group
Category Juice
Summary

This beverage is composed entirely of natural fruit juices and purees, with no added sugars or artificial ingredients, which contributes to its high nutritional value. The minimal processing ensures that the vitamins, minerals, and antioxidants present in the ingredients are preserved, offering health benefits such as improved digestion and immune support. The absence of harmful additives and the use of whole food ingredients result in a clean label, making it an excellent choice for a healthy diet.

Key ingredients 7

Apple Juice
Good

Apple juice is a natural source of vitamins and antioxidants, particularly vitamin C. It is minimally processed, retaining most of its nutritional benefits. The natural sugars present are balanced by the presence of fiber and phytonutrients.

Risks

Excessive consumption may lead to increased sugar intake, but no significant health risks identified for moderate consumption.

Benefits

Rich in antioxidants and vitamin C, which support immune function and overall health.

See more about Apple Juice →
Banana Puree
Good

Banana puree provides natural sweetness and is a good source of potassium and dietary fiber. It is minimally processed, preserving its nutritional integrity. The fiber content aids in digestion and helps regulate blood sugar levels.

Benefits

Provides essential nutrients like potassium and fiber, supporting heart health and digestion.

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Dragon Fruit Puree
Good

Dragon fruit puree is rich in antioxidants, vitamins, and minerals, particularly vitamin C and iron. It is minimally processed, maintaining its health benefits. The antioxidants help combat oxidative stress and support immune health.

Benefits

High in antioxidants and vitamin C, promoting immune health and reducing inflammation.

Apple Puree
Good

Apple puree is a natural source of dietary fiber and vitamin C. It is minimally processed, retaining its nutritional benefits. The fiber content supports digestive health and helps maintain stable blood sugar levels.

Benefits

Rich in fiber and vitamin C, supporting digestion and immune function.

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Peach Puree
Good

Peach puree provides natural sweetness and is a good source of vitamins A and C. It is minimally processed, preserving its nutritional value. The vitamins present support skin health and immune function.

Benefits

Contains vitamins A and C, which are beneficial for skin health and immune support.

Passion Fruit Puree
Good

Passion fruit puree is rich in vitamins A and C, as well as dietary fiber. It is minimally processed, maintaining its health benefits. The vitamins and fiber contribute to immune health and digestive support.

Benefits

High in vitamins and fiber, promoting immune health and aiding digestion.

Beetroot Juice
Good

Beetroot juice is known for its high nitrate content, which can improve blood flow and lower blood pressure. It is minimally processed, retaining its beneficial compounds. The nitrates also enhance exercise performance and cardiovascular health.

Benefits

Rich in nitrates, supporting cardiovascular health and exercise performance.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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