Naturemade Otsuka Pharmaceutical Co. Nature Made Super Vitamin D 1000i.u. 90

Common questions

Is Naturemade Otsuka Pharmaceutical Co. Nature Made Super Vitamin D 1000i.u. 90 healthy?

Naturemade Otsuka Pharmaceutical Co. Nature Made Super Vitamin D 1000i.u. 90 scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This vitamin D supplement includes beneficial ingredients like Vitamin D, which supports bone health and immune function.

How processed is Naturemade Otsuka Pharmaceutical Co. Nature Made Super Vitamin D 1000i.u. 90?

Naturemade Otsuka Pharmaceutical Co. Nature Made Super Vitamin D 1000i.u. 90 is NOVA Group 3: Processed Foods.

Which ingredients drive Naturemade Otsuka Pharmaceutical Co. Nature Made Super Vitamin D 1000i.u. 90's score?

In Scout's ingredient-by-ingredient analysis, Vitamin D counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Naturemade Otsuka Pharmaceutical Co. Nature Made Super Vitamin D 1000i.u. 90

78 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Vitamins and Minerals
Summary

This vitamin D supplement includes beneficial ingredients like Vitamin D, which supports bone health and immune function. However, it contains several additives such as corn starch and microcrystalline cellulose, which are common in supplements but contribute to a moderate level of processing. The absence of harmful substances like artificial dyes or seed oils helps maintain a relatively good score.

Key ingredients 6

Vitamin D
Very Good

Vitamin D is essential for maintaining healthy bones and supporting immune function. It is a high-quality active ingredient in supplements, often derived from natural sources. Its inclusion in this product is beneficial for overall health, especially in populations with limited sun exposure.

Benefits

Supports bone health and immune function, and is crucial for calcium absorption.

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Lactose
Neutral

Lactose is a sugar found in milk and used as a filler in supplements. It is generally considered neutral unless the consumer is lactose intolerant. In supplements, it serves as a binder or filler without significant health impacts.

Risks

May cause digestive issues in individuals with lactose intolerance.

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Corn Starch
Neutral

Corn starch is commonly used as a filler or thickening agent in supplements. It is a processed carbohydrate with minimal nutritional value. Its role in supplements is primarily functional, providing structure to tablets.

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Microcrystalline Cellulose
Neutral

Microcrystalline cellulose is a refined wood pulp used as a texturizer and anti-caking agent. It is inert and does not provide nutritional value. Its primary function is to improve the consistency and stability of the supplement.

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Calcium Stearate
Neutral

Calcium stearate is used as a flow agent in supplements to prevent ingredients from sticking together. It is generally recognized as safe and does not contribute to the nutritional profile of the product. Its inclusion is primarily for manufacturing efficiency.

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Silicon Dioxide
Neutral

Silicon dioxide is used as an anti-caking agent in supplements to maintain free-flowing properties. It is an inert compound and does not affect the nutritional value of the product. Its role is purely functional, ensuring product stability.

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Processing

Group 3 · Processed

Processed Foods

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