Sports Research D3 + K2 160 Veggie Softgels
Summary
This supplement features high-quality ingredients such as coconut MCT oil, which supports metabolic health and enhances vitamin absorption. The formulation is clean with minimal additives, only containing vegetable glycerin as a benign additive. The use of a plant-based capsule and absence of harmful substances contribute to its favorable rating.
At a glance
Key ingredients 6
Coconut MCT OilGood
Coconut MCT oil is classified as a beneficial ingredient due to its medium-chain triglycerides, which are easily absorbed and used by the body for energy. It is a high-quality fat source that supports metabolic health and cognitive function. Additionally, it may enhance the absorption of fat-soluble vitamins like D3 and K2.
Benefits
Rich in medium-chain triglycerides that provide quick energy and support metabolic health.
Plantgel CapsuleNeutral
Plantgel capsule is a neutral ingredient used as a vegetarian alternative to gelatin capsules. It is made from plant-based materials, making it suitable for vegetarians and vegans. The capsule itself does not contribute significant nutritional value.
Benefits
Provides a vegetarian-friendly option for capsule formulation.
Non-GMO Modified Tapioca StarchNeutral
Non-GMO modified tapioca starch is used as a stabilizer or thickener in supplements. It is derived from cassava root and is considered safe for consumption. The modification process enhances its functional properties without significant health concerns.
Benefits
Provides stability and consistency to the product without genetic modification concerns.
Vegetable GlycerinNeutral
Vegetable glycerin is a neutral ingredient used as a humectant and sweetener in supplements. It is derived from plant oils and is generally recognized as safe. It helps maintain moisture and improve the texture of the product.
Benefits
Helps retain moisture and improve the texture of the supplement.
Purified WaterNeutral
Purified water is a neutral ingredient used as a solvent and carrier in supplements. It undergoes purification processes to remove impurities and ensure safety. It is essential for dissolving and distributing other ingredients evenly.
Benefits
Serves as a solvent and carrier, ensuring even distribution of ingredients.
TurmericNeutral
Turmeric is a neutral ingredient in this context, often used for its potential anti-inflammatory properties. However, in small amounts as a coloring agent, it does not provide significant health benefits. It is valued for its natural origin and minimal processing.
Benefits
May offer anti-inflammatory properties, though minimal in this formulation.
Processing
Ultra-Processed Foods
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