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Solgar Biotin Super High Potency 10 000 mcg 120 Vegetable Capsules

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Solgar Biotin Super High Potency 10 000 mcg 120 Vegetable Capsules

78 Good
$23.17 · 120 count
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Summary

This supplement features a straightforward formulation with minimal additives, including microcrystalline cellulose and vegetable cellulose, which are generally considered safe. However, the absence of beneficial ingredients like bioavailable vitamins or minerals, as seen in higher-scoring products, limits its potential health benefits. The processing level is moderate, but the clean label and lack of harmful substances contribute positively to its score.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Category Vitamins And Minerals

Key ingredients 4

Microcrystalline Cellulose
Neutral

Microcrystalline Cellulose is a common filler and binder used in supplements to provide structure and bulk. It is derived from plant fibers and is generally considered safe for consumption. It does not contribute any nutritional value but helps in the manufacturing process.

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Vegetable Cellulose
Neutral

Vegetable Cellulose is used as a capsule material in supplements, providing a plant-based alternative to gelatin. It is derived from plant fibers and is suitable for vegetarians and vegans. It does not offer nutritional benefits but is important for encapsulating active ingredients.

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Silica
Neutral

Silica is used as an anti-caking agent in supplements to prevent clumping and ensure even distribution of ingredients. It is naturally occurring and generally recognized as safe. It does not provide nutritional benefits but aids in the manufacturing process.

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Vegetable Magnesium Stearate
Neutral

Vegetable Magnesium Stearate is used as a lubricant in supplement manufacturing to prevent ingredients from sticking to equipment. It is derived from plant sources and is widely used in the industry. While it does not offer nutritional benefits, it is crucial for efficient production.

See more about Vegetable Magnesium Stearate →

Processing

Group 3 · Processed

Processed Foods

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