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Nakd Bars Cocoa Delight 4x30g

Common questions

Is Nakd Bars Cocoa Delight 4x30g healthy?

Nakd Bars Cocoa Delight 4x30g scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This snack bar is primarily composed of whole food ingredients like dates, cashews, and raisins, which provide natural sugars, fiber, and healthy fats.

How processed is Nakd Bars Cocoa Delight 4x30g?

Nakd Bars Cocoa Delight 4x30g is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Nakd Bars Cocoa Delight 4x30g's score?

In Scout's ingredient-by-ingredient analysis, Dates, Cashews, Raisins count in its favor; Natural flavouring is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nakd Bars Cocoa Delight 4x30g

Nakd
65 Fair

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Cenntro Electric Group Limited
Category Snack Bars
Summary

This snack bar is primarily composed of whole food ingredients like dates, cashews, and raisins, which provide natural sugars, fiber, and healthy fats. However, the presence of 'natural flavouring' introduces a level of processing that detracts from the overall ingredient quality. Despite its clean ingredient list, the product is classified as ultra-processed, which limits its score due to the inherent concerns associated with high processing levels.

Key ingredients 5

Dates
Good

Dates are a natural source of sugars and provide dietary fiber. They are minimally processed and retain their natural nutrients. Compared to refined sugars, dates offer additional vitamins and minerals.

Risks

High natural sugar content may not be suitable for individuals with blood sugar management issues.

Benefits

Rich in fiber, which aids digestion, and contain essential nutrients like potassium and magnesium.

See more about Dates →
Cashews
Good

Cashews are a source of healthy fats and plant-based protein. They are minimally processed and provide essential nutrients. Compared to other nuts, cashews have a creamy texture and mild flavor.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Contain heart-healthy monounsaturated fats and are a good source of copper and magnesium.

See more about Cashews →
Raisins
Good

Raisins are dried grapes that provide natural sugars and fiber. They are minimally processed and retain their natural nutrients. Compared to refined sugars, raisins offer additional antioxidants and minerals.

Risks

High natural sugar content may contribute to dental issues if consumed in excess.

Benefits

Rich in antioxidants and provide iron and potassium, supporting overall health.

See more about Raisins →
Cocoa
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Contains flavonoids that may support heart health, though benefits are limited in small quantities.

See more about Cocoa →
Natural flavouring
Bad

Natural flavouring is a vague term that can include a variety of substances. It is often highly processed and lacks transparency. Compared to whole food ingredients, it provides no nutritional benefits.

Risks

May contain allergens or substances that some individuals are sensitive to, without clear labeling.

See more about Natural flavouring →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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