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Tłoczone Jabłko słodkie odmiany

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Tłoczone Jabłko słodkie odmiany healthy?

Tłoczone Jabłko słodkie odmiany scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of pressed apple juice and added vitamin C, both of which are beneficial ingredients.

How processed is Tłoczone Jabłko słodkie odmiany?

Tłoczone Jabłko słodkie odmiany is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Tłoczone Jabłko słodkie odmiany's score?

In Scout's ingredient-by-ingredient analysis, Pressed Apple Juice, Vitamin C count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Tłoczone Jabłko słodkie odmiany

Bracia Sadownicy
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Victoria Cymes
Category Juice
Summary

This product consists of pressed apple juice and added vitamin C, both of which are beneficial ingredients. The juice is minimally processed, retaining the natural nutrients and antioxidants found in fresh apples. The presence of natural sugars is balanced by the nutritional benefits, and the addition of vitamin C enhances its health profile without introducing any harmful additives.

Key ingredients 2

Pressed Apple Juice
Good

Pressed apple juice is a natural source of vitamins and antioxidants, contributing to overall health. It is minimally processed, retaining most of the nutrients found in fresh apples. The natural sugars present are balanced by fiber and other beneficial compounds.

Risks

Excessive consumption may lead to high sugar intake, which can affect blood sugar levels.

Benefits

Rich in vitamin C and polyphenols, which support immune function and have antioxidant properties.

Vitamin C
Good

Vitamin C is an essential nutrient that supports immune health and acts as a powerful antioxidant. It is often added to juices to enhance nutritional value and prevent oxidation. This vitamin is crucial for collagen synthesis and skin health.

Benefits

Boosts immune function and helps protect cells from oxidative damage.

See more about Vitamin C →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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