Whole Earth & Sea Proteins and Greens

Organic spirulina is a nutrient-dense blue-green algae rich in protein, vitamins, and minerals. It is known for its antioxidant and anti-inflammatory properties. Spirulina is also a source of essential fatty acids.

Organic acerola cherry extract is an excellent source of vitamin C and antioxidants. It supports immune health and helps combat oxidative stress. Acerola cherries are also known for their anti-inflammatory properties.

Fermented brown rice protein is a plant-based protein that is easily digestible due to the fermentation process. It is hypoallergenic and suitable for those with dietary restrictions. Fermentation enhances nutrient absorption and bioavailability.

Pumpkin seed protein is a nutrient-dense plant protein rich in magnesium, zinc, and healthy fats. It is minimally processed and offers a good balance of essential amino acids. It is also a good source of antioxidants.

Quinoa seed powder is a complete protein source containing all nine essential amino acids. It is high in fiber and various vitamins and minerals. Quinoa is also gluten-free and suitable for those with gluten intolerance.

Alfalfa grass powder is rich in vitamins A, C, E, and K, as well as minerals like calcium and iron. It is known for its detoxifying properties and ability to support overall health. Alfalfa is also a source of plant-based protein.

Barley grass juice powder is a concentrated source of vitamins, minerals, and antioxidants. It is known for its alkalizing properties and ability to support detoxification. Barley grass is also rich in chlorophyll.

Organic apple fiber is a natural source of dietary fiber that supports digestive health. It is minimally processed and retains the beneficial nutrients of apples. Apple fiber helps maintain healthy cholesterol levels.

Organic mushroom blend includes various medicinal mushrooms known for their immune-boosting properties. Mushrooms like reishi, shiitake, and maitake are rich in beta-glucans and antioxidants. They support overall health and well-being.

Reishi mushroom is known for its immune-modulating and stress-reducing properties. It is rich in polysaccharides and triterpenes, which support overall health. Reishi is often used in traditional medicine for its adaptogenic effects.

Shiitake mushrooms are rich in vitamins, minerals, and polysaccharides that support immune health. They have been used in traditional medicine for their health-promoting properties. Shiitake mushrooms also contain compounds that support heart health.

Maitake mushrooms are known for their immune-boosting and anti-cancer properties. They are rich in beta-glucans and antioxidants that support overall health. Maitake mushrooms are also used in traditional medicine for their adaptogenic effects.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Organic stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute without significant health concerns. Stevia does not impact blood sugar levels, making it suitable for diabetics.