Beekeepers Naturals Daytime Propolis Cough Syrup - 4 fl oz: Drug-Free, No Artificial Sweeteners, Contains Honey

Buckwheat honey is a natural sweetener with antioxidant properties. It is less processed than refined sugars and contains trace amounts of vitamins and minerals. Its dark color indicates a higher concentration of beneficial compounds compared to lighter honeys.

Bee propolis extract is known for its antimicrobial and anti-inflammatory properties. It is a natural resinous mixture produced by bees and used to seal and protect their hives. This ingredient is valued for its potential to support immune function and overall health.

Elderberry fruit extract is rich in vitamins and antioxidants, particularly vitamin C and anthocyanins. It is traditionally used to support immune health and reduce the duration of cold and flu symptoms. The extract is derived from the berries of the Sambucus tree, known for its health-promoting properties.

Chaga mushroom extract is known for its antioxidant and immune-supporting properties. It is derived from the mycelium of the Chaga mushroom, which grows on birch trees. This extract is valued for its potential to enhance immune response and reduce inflammation.

Grape seed extract is rich in antioxidants, particularly oligomeric proanthocyanidin complexes (OPCs). It is known for its potential to support cardiovascular health and reduce oxidative stress. The extract is derived from the seeds of grapes, which are a byproduct of winemaking.

Olive leaf extract contains oleuropein, a compound known for its antioxidant and anti-inflammatory properties. It is derived from the leaves of the olive tree and is used to support immune health and cardiovascular function. The extract is valued for its potential to reduce inflammation and support overall health.

Vegetable glycerin is a clear, odorless liquid used as a sweetener and humectant. It is derived from plant oils and is commonly used in food and supplements to improve texture and moisture retention. While it is generally considered safe, it does not provide significant nutritional benefits.

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used in food products to add acidity and improve shelf life. While it is generally recognized as safe, excessive consumption may cause digestive discomfort in sensitive individuals.

Potassium sorbate is a common preservative used to prevent mold and yeast growth in food products. It is synthetically produced and widely used due to its effectiveness and safety profile. While it is generally considered safe, some individuals may experience mild allergic reactions.