Chickapea Pasta - Pasta Elbows - Case Of 6-8 Oz
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This pasta is made from organic yellow pea flour and organic chickpea flour, both of which are minimally processed and provide high-quality plant-based protein and fiber. The use of organic ingredients ensures the absence of synthetic pesticides and fertilizers, enhancing the product's nutritional profile. Its minimal processing level and clean ingredient list contribute to its high rating.
Key ingredients 2
Organic yellow pea flourGood
Organic yellow pea flour is a high-quality source of plant-based protein and fiber. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. It is minimally processed, retaining most of its natural nutrients.
Benefits
Rich in protein and fiber, which support muscle health and digestive function. The organic certification ensures it is free from harmful chemicals.
Organic chickpea flourGood
Organic chickpea flour is a nutritious ingredient high in protein and fiber. The organic nature ensures it is grown without synthetic chemicals, enhancing its safety and nutritional value. It is minimally processed, preserving its natural benefits.
Benefits
Provides a good source of plant-based protein and fiber, supporting satiety and digestive health. The organic certification adds to its health benefits by avoiding harmful pesticides.
Processing
Unprocessed or Minimally Processed Foods
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