Red potatoes

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Red potatoes healthy?

Red potatoes scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Red potatoes are a whole food with no added ingredients, making them minimally processed.

How processed is Red potatoes?

Red potatoes is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Red potatoes' score?

In Scout's ingredient-by-ingredient analysis, Red potatoes counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Red potatoes

Giant
88 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Ahold Delhaize
Category Vegetables
Summary

Red potatoes are a whole food with no added ingredients, making them minimally processed. They provide essential nutrients such as vitamin C, potassium, and dietary fiber, especially when consumed with the skin. This simplicity and nutritional value contribute to a high health rating.

Key ingredients 1

Red potatoes
Good

Red potatoes are a whole food that provides essential nutrients such as vitamin C, potassium, and dietary fiber. They are minimally processed and contain beneficial antioxidants like anthocyanins, especially in the skin. Consuming them with the skin enhances their nutritional profile and fiber content.

Benefits

Rich in vitamin C and potassium, which support immune function and heart health. The fiber content aids in digestion and promotes satiety.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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