32 oz Vanilla Yogurt Whole Jersey Cow Milk
Summary
This vanilla yogurt is made with high-quality organic ingredients, including pasteurized organic cow milk and live active cultures, which are beneficial for gut health. The product is processed, but it avoids harmful additives and artificial ingredients, maintaining a clean label. The presence of organic cane sugar is a minor concern, but overall, the ingredient quality supports a favorable rating within the constraints of its processing level.
At a glance
Key ingredients 5
Pasteurized organic cow milkVery Good
Pasteurized organic cow milk is a high-quality source of protein and essential nutrients. Being organic, it is free from synthetic pesticides and hormones. Pasteurization ensures safety by eliminating harmful bacteria.
Benefits
Rich in calcium and vitamin D, supporting bone health and providing a good source of protein.
Organic cane sugarNeutral
Organic cane sugar is a minimally processed sweetener. It is organic, meaning it is free from synthetic pesticides and GMOs. However, it is still a refined sugar and should be consumed in moderation.
Risks
Excessive consumption of sugar can lead to health issues such as obesity and dental problems.
Benefits
Provides a quick source of energy but should be consumed in moderation due to its refined nature.
Organic vanilla extractGood
Organic vanilla extract is a natural flavoring derived from vanilla beans. Being organic, it is free from synthetic additives and pesticides. It adds a pleasant aroma and flavor to foods.
Benefits
Contains antioxidants and adds natural flavor without artificial additives.
Organic vanilla beanGood
Organic vanilla bean is a natural source of flavor and aroma. It is organic, ensuring it is free from synthetic chemicals. Vanilla beans contain antioxidants and contribute to the product's flavor profile.
Benefits
Provides natural flavor and contains antioxidants that may offer health benefits.
Live active culturesVery Good
Live active cultures such as S. thermophilus, L. bulgaricus, L. acidophilus, and bifidus are beneficial probiotics. They support gut health by promoting a healthy balance of gut bacteria. These cultures are essential for yogurt fermentation and contribute to digestive health.
Benefits
Support digestive health and may enhance immune function by maintaining a healthy gut microbiome.
Processing
Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store