Beemster Classic Gouda Cheese 18 Mon
Summary
This cheese is made from high-quality ingredients with minimal processing, including pasteurized cow's milk and cheese cultures. The use of annatto for coloring is a minor concern, but overall, it maintains a clean label with no harmful additives.
At a glance
Key ingredients 5
Pasteurized cow's milkGood
This ingredient provides high-quality dairy that is safe and rich in nutrients, making it a beneficial base for cheese.
saltGood
Salt enhances flavor and acts as a preservative, ensuring the cheese remains fresh and tasty.
See more about salt →cheese culturesVery Good
These beneficial bacteria help develop the cheese's flavor and texture, contributing to a high-quality product.
rennetGood
Rennet is a natural enzyme that helps coagulate milk, essential for cheese production and texture.
See more about rennet →annattoNeutral
Annatto is a natural coloring agent used to give the cheese its characteristic color without affecting flavor or safety.
See more about annatto →Get the full breakdown in the Scout app
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