Cashew Queso Original Spicy

Credo Foods
95 Excellent
9 oz
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Summary

This product is composed of minimally processed ingredients such as tomatoes, green chile peppers, and cashews, which are rich in nutrients and beneficial compounds. The absence of harmful additives and the use of whole food ingredients contribute to its high rating. Its clean label and low processing level make it a healthy choice within its category.

At a glance

Beneficial ingredients 8
Harmful ingredients 0
Category Cheese

Key ingredients 9

Water
Neutral

Water is a neutral ingredient used as a base or solvent in many food products. It does not contribute any calories or nutrients. It is essential for maintaining the desired consistency and texture of the product.

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Tomatoes
Very Good

Tomatoes are rich in vitamins, minerals, and antioxidants like lycopene. They are minimally processed and provide health benefits such as reducing the risk of heart disease. Their natural sweetness and acidity enhance flavor without the need for additives.

Benefits

Rich in antioxidants, particularly lycopene, which may reduce the risk of chronic diseases. Provides vitamins C and K, potassium, and folate.

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Green Chile Peppers
Good

Green chile peppers add flavor and a spicy kick to foods while being low in calories. They contain capsaicin, which may have metabolism-boosting properties. They are minimally processed and retain most of their nutrients.

Risks

May cause digestive discomfort in sensitive individuals or when consumed in large quantities.

Benefits

Contains capsaicin, which may aid in weight management and provide anti-inflammatory benefits. Rich in vitamins A and C.

Coconut Milk
Good

Coconut milk is a plant-based alternative to dairy, providing a creamy texture and healthy fats. It is minimally processed and contains medium-chain triglycerides (MCTs) that may support energy metabolism. It is a suitable option for those with lactose intolerance.

Risks

High in saturated fats, which should be consumed in moderation to avoid potential cardiovascular risks.

Benefits

Provides MCTs that may support energy metabolism and weight management. Offers a creamy texture and is a good source of iron and magnesium.

Great Northern Beans
Very Good

Great Northern Beans are a good source of plant-based protein and fiber. They are minimally processed and contribute to heart health and digestive regularity. Their mild flavor complements a variety of dishes.

Benefits

Rich in protein and dietary fiber, supporting heart health and digestive function. Provides essential nutrients like folate, iron, and magnesium.

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Cashews
Very Good

Cashews are a nutrient-dense nut providing healthy fats, protein, and essential minerals. They are minimally processed and contribute to heart health and weight management. Their creamy texture enhances the product's consistency.

Risks

May cause allergic reactions in individuals with nut allergies.

Benefits

Rich in monounsaturated fats, which support heart health. Provides protein, magnesium, and copper, contributing to overall health.

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Carrots
Very Good

Carrots are a low-calorie vegetable rich in beta-carotene, fiber, and antioxidants. They are minimally processed and support eye health and immune function. Their natural sweetness enhances flavor without added sugars.

Benefits

High in beta-carotene, which is converted to vitamin A, supporting vision and immune health. Provides dietary fiber and antioxidants.

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Onion
Good

Onions add flavor and aroma to dishes while providing antioxidants and sulfur compounds. They are minimally processed and may support heart health and immune function. Their natural compounds can enhance the absorption of other nutrients.

Risks

May cause digestive discomfort in some individuals, especially when consumed raw.

Benefits

Contains antioxidants and sulfur compounds that may support heart health. Provides vitamin C and dietary fiber.

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Jalapeno Pepper
Good

Jalapeno peppers add spice and flavor to foods while being low in calories. They contain capsaicin, which may have metabolism-boosting properties. They are minimally processed and retain most of their nutrients.

Risks

May cause digestive discomfort in sensitive individuals or when consumed in large quantities.

Benefits

Contains capsaicin, which may aid in weight management and provide anti-inflammatory benefits. Rich in vitamins A and C.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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