16 oz Organic Synergy Kombucha Variety Energy Drink, Pack of 6

GT's Kombucha is a fermented tea beverage known for its probiotic content, which supports gut health. The fermentation process enhances the bioavailability of nutrients and introduces beneficial bacteria. As an organic product, it is free from synthetic additives, promoting a natural health benefit.

Fresh pressed blood orange juice is a natural source of vitamin C and antioxidants, which support immune function and reduce oxidative stress. The juice is minimally processed, retaining most of its natural nutrients. Its vibrant color indicates a high anthocyanin content, beneficial for heart health.

Hibiscus is known for its high antioxidant content, which can help lower blood pressure and improve heart health. It is often used in herbal teas for its tart flavor and health benefits. The ingredient is natural and free from artificial additives.

Rose petals are used for their aromatic properties and potential health benefits, including anti-inflammatory effects. They are natural and add a subtle floral note to beverages. The ingredient is minimally processed, preserving its natural qualities.

Black tea is rich in antioxidants, particularly flavonoids, which support heart health and reduce inflammation. It is a natural source of caffeine, providing a mild energy boost. The tea is minimally processed, retaining its beneficial compounds.

Green tea is renowned for its high antioxidant content, particularly catechins, which have numerous health benefits. It supports metabolism and provides a gentle caffeine boost. As an organic ingredient, it is free from pesticides and synthetic additives.

Kiwi is a nutrient-dense fruit, high in vitamin C, vitamin K, and dietary fiber. It supports immune function and digestive health. The fruit is used in its natural form, ensuring maximum nutrient retention.

Young coconut water is a natural electrolyte-rich beverage, supporting hydration and replenishing minerals. It is low in calories and free from artificial additives. The ingredient is minimally processed, maintaining its natural nutrient profile.

Cold pressed ginger juice is known for its anti-inflammatory and digestive benefits. The cold pressing process preserves its natural enzymes and nutrients. Ginger adds a spicy flavor and potential health benefits to the beverage.

Blue spirulina is a potent source of antioxidants and protein, supporting immune function and muscle health. It is a natural, nutrient-dense algae with a vibrant color. The ingredient is minimally processed, ensuring high nutrient retention.