Lala 100 sin lactosa
Summary
This product is minimally processed and primarily consists of partially skimmed cow's milk, which is a good source of high-quality protein and essential nutrients. The addition of lactase makes it suitable for lactose-intolerant individuals without altering its nutritional profile. Fortification with vitamins A and D enhances its health benefits, supporting bone health and immune function.
At a glance
Key ingredients 4
Partially skimmed cow's milkGood
Partially skimmed cow's milk is a source of high-quality protein and essential nutrients. It provides calcium and vitamin D, which are important for bone health. The milk is minimally processed, retaining most of its natural nutritional benefits.
Benefits
Rich in calcium and vitamin D, supporting bone health and providing essential nutrients like protein and B vitamins.
LactaseGood
Lactase is an enzyme added to break down lactose, making the milk suitable for lactose-intolerant individuals. It enhances digestibility without altering the nutritional profile of the milk. This addition allows more people to enjoy the benefits of dairy without discomfort.
Benefits
Improves lactose digestion, making dairy accessible to lactose-intolerant individuals without compromising nutritional value.
Vitamin AGood
Vitamin A is essential for maintaining healthy vision, immune function, and skin health. It is added to fortify the milk, enhancing its nutritional profile. This fortification supports overall health and compensates for potential dietary deficiencies.
Benefits
Supports vision, immune function, and skin health, contributing to a balanced diet.
Vitamin DGood
Vitamin D is crucial for calcium absorption and bone health. It is added to the milk to enhance its nutritional value, especially important in regions with limited sunlight exposure. Fortification helps prevent deficiencies and supports overall health.
Benefits
Enhances calcium absorption and supports bone health, reducing the risk of osteoporosis.
Processing
Unprocessed or Minimally Processed Foods
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