Herbes des Alpes suisses Non sucré
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This beverage is composed of natural ingredients such as lemon juice, peppermint, and various herbs, all sourced from Switzerland, indicating high quality and minimal processing. The absence of artificial additives, sweeteners, or preservatives contributes to its clean label, making it a healthy choice. Its minimal processing level and the use of beneficial herbs further enhance its nutritional profile.
Key ingredients 8
PeppermintVery Good
Peppermint is known for its soothing properties and potential to aid digestion. It is a natural herb with minimal processing, retaining its beneficial oils and compounds. The Swiss origin may indicate high quality and purity.
Benefits
May aid digestion and provide a calming effect due to its natural oils.
LemongrassVery Good
Lemongrass is a natural herb with potential anti-inflammatory and antioxidant properties. It is minimally processed, preserving its beneficial compounds. The Swiss origin suggests high quality and careful cultivation.
Benefits
Contains antioxidants and may have anti-inflammatory effects, contributing to overall wellness.
Lemon JuiceGood
Lemon juice is a good source of vitamin C and antioxidants, which can support immune function and overall health. It is minimally processed and retains natural nutrients. The acidity of lemon juice can also enhance the flavor profile of beverages.
Risks
Excessive consumption may lead to dental enamel erosion due to its acidity.
Benefits
Rich in vitamin C and antioxidants, supporting immune health and providing a refreshing taste.
Lemon ThymeGood
Lemon thyme is an herb that combines the flavors of lemon and thyme, offering potential antimicrobial and antioxidant benefits. It is minimally processed and retains its natural properties. The Swiss origin indicates a focus on quality and sustainability.
Benefits
May provide antimicrobial benefits and enhance flavor with its unique citrus-herb profile.
Lemon VerbenaGood
Lemon verbena is known for its calming effects and potential to improve digestion. It is a natural herb with minimal processing, maintaining its beneficial properties. The Swiss cultivation suggests attention to quality and environmental standards.
Benefits
May aid in digestion and provide a calming effect, enhancing the beverage's soothing qualities.
Lady's MantleGood
Lady's mantle is an herb traditionally used for its potential anti-inflammatory and astringent properties. It is minimally processed, preserving its natural benefits. The Swiss origin may indicate high quality and careful harvesting practices.
Benefits
May offer anti-inflammatory benefits and support skin health due to its astringent properties.
CalendulaGood
Calendula is an herb with potential anti-inflammatory and healing properties, often used in herbal remedies. It is minimally processed, retaining its beneficial compounds. The Swiss origin suggests a focus on quality and purity.
Benefits
May support skin health and provide anti-inflammatory benefits, enhancing the beverage's therapeutic qualities.
WaterNeutral
Water is a neutral ingredient that serves as a base for the beverage. It is essential for hydration but does not provide additional nutritional benefits. The quality of water can vary, but no significant health concerns are associated with it in this context.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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