Argo 100% Pure Corn Starch - 16oz: Certified Gluten-Free
Analysis updated October 2026 · How Scout scores
At a glance
Summary
This product is a single-ingredient processed culinary ingredient, which is corn starch. While it is gluten-free and free from harmful additives, it is a refined carbohydrate with minimal nutritional value. The processing level is moderate, which slightly impacts its overall healthiness score.
Key ingredients 1
Corn starchNeutral
Corn starch is a processed carbohydrate used as a thickening agent in cooking. It is derived from corn and is gluten-free, making it suitable for those with gluten sensitivities. However, it lacks significant nutritional value beyond providing carbohydrates.
Risks
Excessive consumption may lead to blood sugar spikes due to its high glycemic index.
Processing
Processed Culinary Ingredients
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