Holle - Dem Cereal Rolled Oats | 250g

Holle
92 Excellent
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Summary

This product consists primarily of whole grain oat flour, which is a minimally processed ingredient rich in fiber and essential nutrients. The inclusion of thiamin mononitrate is a common fortification practice and does not detract significantly from the product's health profile. Its minimal processing level and clean ingredient list contribute to a high score, reflecting its nutritional benefits and lack of harmful additives.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Holle
Category Oats And Cereal

Key ingredients 2

Whole Grain Oat Flour
Good

Whole grain oat flour is a minimally processed ingredient rich in dietary fiber and essential nutrients. It provides a good source of complex carbohydrates and beta-glucans, which can help in maintaining healthy cholesterol levels. The whole grain nature ensures the retention of bran and germ, offering more nutrients compared to refined grains.

Benefits

Rich in dietary fiber and beta-glucans, which support heart health and aid in digestion. Provides essential vitamins and minerals such as magnesium and iron.

See more about Whole Grain Oat Flour →
Thiamin Mononitrate
Neutral

Thiamin mononitrate is a synthetic form of vitamin B1 used to fortify foods. It is stable and helps prevent deficiencies in thiamin, which is essential for energy metabolism. While it is beneficial for preventing deficiency, it does not provide additional health benefits beyond its nutritional role.

Benefits

Helps prevent thiamin deficiency, supporting energy metabolism and proper nervous system function.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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