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Sea Scallops

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Sea Scallops healthy?

Sea Scallops scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed sea scallops, which are an excellent source of lean protein and essential nutrients such as vitamin B12 and omega-3 fatty acids.

How processed is Sea Scallops?

Sea Scallops is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Sea Scallops' score?

In Scout's ingredient-by-ingredient analysis, Peruvian Calico Scallop, Argopecten Purpuratus count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sea Scallops

Atlanti Cape Fisheries
85 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Northern Wind
Category Meat and Seafood
Summary

This product consists of minimally processed sea scallops, which are an excellent source of lean protein and essential nutrients such as vitamin B12 and omega-3 fatty acids. The ingredients are simple and clean, with no additives or harmful substances, reflecting a high-quality seafood option with significant nutritional benefits.

Key ingredients 2

Peruvian Calico Scallop
Good

Peruvian Calico Scallop is a high-quality source of lean protein. It is minimally processed and provides essential nutrients like vitamin B12 and omega-3 fatty acids. This ingredient is harvested sustainably, contributing to its positive environmental impact.

Benefits

Rich in lean protein and essential nutrients such as vitamin B12 and omega-3 fatty acids, which support cardiovascular and neurological health.

Argopecten Purpuratus
Good

Argopecten Purpuratus is another variety of scallop known for its high protein content and low fat. It is a minimally processed seafood option that provides important nutrients like selenium and iodine. This ingredient is often praised for its delicate flavor and nutritional benefits.

Benefits

Provides a good source of protein and essential minerals such as selenium and iodine, which are important for thyroid function and antioxidant defense.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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