Teeccino Mushroom Herbal Coffee Chaga Ashwagandha - Butterscotch Cream
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product features a blend of natural ingredients like carob pods, chicory root, and ashwagandha root, which are minimally processed and offer health benefits such as fiber and antioxidants. However, the presence of 'natural butter cream flavor' as a processed additive slightly detracts from the overall nutritional quality. Despite being processed, the clean ingredient list and absence of harmful substances contribute to a favorable rating.
Key ingredients 8
Chaga ExtractVery Good
A functional mushroom extract exceptionally high in antioxidants and beta-glucans to support immune health.
Carob PodsGood
Naturally caffeine-free and rich in dietary fiber and antioxidants, providing a rich, roasted flavor.
Chicory RootGood
Contains inulin, a prebiotic fiber that supports digestive health and gut microbiome balance.
See more about Chicory Root →Ashwagandha RootGood
An adaptogenic herb traditionally used to help the body manage stress and support overall well-being.
Ramon SeedsNeutral
Nutritious roasted seeds often used as a coffee substitute, providing a good source of fiber and minerals.
DatesNeutral
Whole food ingredient providing natural sweetness, dietary fiber, and essential minerals.
See more about Dates →Indian Sarsaparilla RootNeutral
Traditional botanical ingredient often used in herbal blends for its distinct flavor and traditional properties.
Natural Butter Cream FlavorNeutral
Flavoring components derived from natural sources to impart a rich, buttery taste without synthetic additives.
Processing
Processed Foods
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